Fusion of Love and Fortune with Chef Mark Singson – February 15, 2024
Celebrate the delightful convergence of Chinese New Year and Valentine’s Day with our exclusive culinary masterclass hosted by the renowned Chef Mark Singson. In this unique event, Chef Singson artfully blends the rich traditions of Chinese New Year with the romantic essence of Valentine’s Day, creating an unforgettable fusion of flavors and cooking techniques.
Out of stock
Description
Date: Thursday, February 15, 2024
Time: 6:00 PM – 8:30 PM
Location: Kitchen Infinity Atelier at 101 Water Street
This masterclass is meticulously designed to cater to all levels of culinary expertise. Whether you’re a beginner eager to learn the basics or a seasoned cook looking to refine your skills, this event promises a wealth of knowledge and a variety of innovative techniques to explore.
Join us as we delve into the art of cooking with Chef Singson, known for his creative flair and exceptional culinary skills. You’ll have the opportunity to:
- Learn unique recipes that combine traditional Chinese flavors with the romantic touches of Valentine’s Day.
- Discover new cooking techniques that Chef Singson has perfected over his illustrious career.
- Experience hands-on cooking sessions where you can practice and hone your skills.
- Enjoy a collaborative and interactive environment, perfect for learning and culinary experimentation.
This event is not just about cooking – it’s about celebrating culture, love, and the joy of creating something beautiful and delicious. It’s an opportunity to expand your culinary repertoire and indulge in a fusion of flavors that symbolize prosperity, love, and happiness.
Event Schedule:
6:00 PM – 6:30 PM: Welcome and Registration
Begin your culinary journey with a warm greeting. This is the perfect time to mingle and prepare for an evening of cooking and camaraderie.
6:30 PM – 6:45 PM: Introduction to the Evening
Receive a personal apron and get ready for the night. We’ll outline the evening’s activities, and you’ll be assigned to your cooking station, setting the stage for an unforgettable experience.
6:45 PM – 8:00 PM: Cooking Class with Chef Mark Singson
Join Chef Mark Singson for an engaging cooking class. Whether you’re a novice or a kitchen pro, this session is tailored for all skill levels. Learn new techniques and recipes in a fun, supportive environment.
8:00 PM – 8:30 PM: Communal Dinner and Networking
The cooking class culminates in a communal dinner. Enjoy the delicious results of your efforts at our shared table. This is an excellent opportunity for networking and sharing stories with fellow food lovers.
Ticket Information:
- Price: $200
- Limited Spots: We have limited spots for this exclusive event, so be sure to secure your place early.
What’s Included:
-
- Apron
- Ingredients for the meal
- Expert guidance from Chef Mark Singson
Don’t Miss This Unique Culinary Experience!
No matter your cooking expertise, this event promises to be a delightful and educational evening. Join us for a night of learning, cooking, and dining in a festive atmosphere. Embrace the joy of cooking and the pleasure of sharing a meal with new friends. See you there!
Sponsor
Woodford Reserve stands as a hallmark of premium craftsmanship in the world of bourbon, renowned for its rich heritage and meticulous production process. Nestled in the heart of Kentucky, this distillery prides itself on combining traditional methods with innovative techniques to create a range of smooth, full-bodied whiskies. Each bottle of Woodford Reserve is a testament to the brand’s commitment to quality, offering a complex flavor profile that appeals to connoisseurs and casual enthusiasts alike.
